Description
Blended Golden Sour with Mango & Passionfruit.
Golden sour beer fermented with Brettanomyces and conditioned on Mango and Passionfruit. Brewed with local Scottish barley, wheat and oats, and fermented with their most tropical-fruit forward Brettanomyces yeast blends.
Conjurer was blended from two batches of beer, directly onto 280g/l of mango and passionfruit in one of their most heavily fruited releases to date.
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