Ayinger – Kellerbier [4.9% Lager]

Description

The special feature of the “Kellerbier” is the fine yeasty cloudiness and the pleasantly bitter taste. As it is bottled unfiltered, many of the natural protein, yeast and hop elements remain contained in the beer. It consequently retains its original character and the beer connoisseur can appreciate the fullness of taste that this very drinkable beer offers.

Furthermore, the vitamin and mineral-rich yeast also provides a significant contribution to the nutritional requirements of good health.

The Ayinger Brewery (pronounced “eye-ing-gr”; German: Brauerei Aying) is a medium-sized German brewery located in Aying, Bavaria, about 25 km from Munich. Approximately 10% of Ayinger beers are exported, mainly to Italy, the United States, and the rest of Europe. Ayinger beers have been frequent award winners in international beer competitions.